Friday, June 26, 2009

Pork Chops

I'll be the first to admit that with my hubby out of town, I'm not into cooking much...hence the lack of posting here...but I have made some pork chops the other night that were really good...Rugby had 3 of them! So I thought I'd share...even though it's not really a recipe..

At Aldi's, they sell an herb mixture called "Country Herbs" that is a mixture of mint, rosemary, thyme, marjoram, sea salt, and some others I can't remember right now. I use this in a lot of my salads, soups and now as a rub for the meat! Generously sprinkle the meat with it. Sprinkle with garlic powder and ground ginger and grill until they are cooked to your liking. While they are still hot, fresh off the grill dab them with butter. The real thing, substitutions allowed! The kids liked dipping in Sweet Baby Ray's, but they were good without it, too.


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